Elizondo
Elizondo Royal
20,90€
Unit price perWhen growers began uprooting centuries-old Royal de Cazorla olive trees in Jaén due to low yields and difficult harvesting—replacing them with more productive, mechanisable varieties—some pioneering brands started crafting premium Royal extra virgin olive oils to bring their fantastic sensory profile to consumers.
Among them is Aceites Elizondo, which combines the Royal flavour with its iconic, high-perfumery-inspired bottle design to create a unique product cherished by gourmet consumers.
Elegant and unique, Elizondo Royal is made from Royal de Cazorla olives, a variety exclusive to Jaén. This premium oil captivates with delicacy and offers a singular gastronomic experience—visual, thanks to its outstanding packaging; tactile, through the premium bottle and case; and organoleptic, with one of our favourite profiles from Cazorla’s Royal.
Technical Sheet — Elizondo Royal
- Producer: Aceites Elizondo.
- Category: Premium Extra Virgin Olive Oil (EVOO).
- Variety: 100% Royal (single-varietal, native and rare).
- Varietal origin: Sierra de Cazorla (Jaén, Andalusia, Spain).
- Harvest: early (autumn), fruit selected at veraison.
- Harvesting: manual and/or semi-mechanical in traditional groves with difficult mechanisation.
- Milling: cold, within hours of picking.
- Extraction: mechanical processes only; controlled temperature < 27 °C.
- Sensory profile (summary): medium fruitiness, gentle entry; moderate bitterness and pungency; floral and fruity notes.
- Presentation: iconic designer bottle (perfumery-inspired).
- Packaging and sizes: glass; 500 ml (subject to availability).
- Ingredients: 100% olive juice.
- Allergens: none.
- Storage: keep in a cool, dark place; close after each use; avoid light and heat.
- Lot / best before: see label.
Elizondo
Elizondo Royal
20,90€
Unit price perOut of stock
Estimated delivery between June 07 and June 09. Complete your order before .
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When growers began uprooting centuries-old Royal de Cazorla olive trees in Jaén due to low yields and difficult harvesting—replacing them with more productive, mechanisable varieties—some pioneering brands started crafting premium Royal extra virgin olive oils to bring their fantastic sensory profile to consumers.
Among them is Aceites Elizondo, which combines the Royal flavour with its iconic, high-perfumery-inspired bottle design to create a unique product cherished by gourmet consumers.
Elegant and unique, Elizondo Royal is made from Royal de Cazorla olives, a variety exclusive to Jaén. This premium oil captivates with delicacy and offers a singular gastronomic experience—visual, thanks to its outstanding packaging; tactile, through the premium bottle and case; and organoleptic, with one of our favourite profiles from Cazorla’s Royal.
Technical Sheet — Elizondo Royal
- Producer: Aceites Elizondo.
- Category: Premium Extra Virgin Olive Oil (EVOO).
- Variety: 100% Royal (single-varietal, native and rare).
- Varietal origin: Sierra de Cazorla (Jaén, Andalusia, Spain).
- Harvest: early (autumn), fruit selected at veraison.
- Harvesting: manual and/or semi-mechanical in traditional groves with difficult mechanisation.
- Milling: cold, within hours of picking.
- Extraction: mechanical processes only; controlled temperature < 27 °C.
- Sensory profile (summary): medium fruitiness, gentle entry; moderate bitterness and pungency; floral and fruity notes.
- Presentation: iconic designer bottle (perfumery-inspired).
- Packaging and sizes: glass; 500 ml (subject to availability).
- Ingredients: 100% olive juice.
- Allergens: none.
- Storage: keep in a cool, dark place; close after each use; avoid light and heat.
- Lot / best before: see label.
Nutrition Facts Table
Value per each
100g
* Nutrient Reference Value
About the producer
About the variety
Olive
Frequently Asked Questions
About Elizondo Royal
This Premium extra virgin olive oil is of the variety
Elizondo Royal is produced by
We are dedicated exclusively to Extra Virgin Olive Oil, although we occasionally introduce some complementary products at the request of our customers.
You can see all Extra Virgin Olive Oils at this link.
Yes. All our products qualify for free shipping if they meet the minimum order. A surcharge applies to shipments to the Balearic Islands, Canary Islands, Ceuta, and Melilla.
Yeah.
We don't sell anything from previous campaigns. During the transition period to the new campaign (October and November), we remove all remaining items from previous campaigns to make room for the new ones.
You can check the oil's current season in the description and on the labels. If you prefer, you can also wait until we have the new season's oils in stock.
Yes, once it's ready, you'll receive an email from our logistics provider indicating which company will be making the delivery and the estimated delivery date.
We accept payments by card, PayPal, and twenty other payment processors. If you need to place an order and pay by bank transfer, please contact us.
Once your order is with the logistics provider, delivery takes 1 to 3 business days, depending on the shipping option you selected. For shipments outside of Spain, delivery takes 3 to 10 days, also depending on the shipping option chosen.
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About Molino & Cata
Molino & Cata is a company specializing in the Extra Virgin Olive Oil sector, created by Jerónimo Palacios and Mercedes Uceda.
Mercedes is an expert in virgin olive oil tasting and a professor at the University of Jaén, as well as a consultant in the production of high-end EVOO. Jerónimo is a digital specialist. We both sell, produce, and help brands produce some of the best EVOO in the world.
Molino & Cata is a company specializing in the Extra Virgin Olive Oil sector, created by Jerónimo Palacios and Mercedes Uceda.
Mercedes is an expert in virgin olive oil tasting and a professor at the University of Jaén, as well as a consultant in the production of high-end EVOO. Jerónimo is a digital specialist. We both sell, produce, and help brands produce some of the best EVOO in the world.
